Soup of the day $9.25
Blue cheese pear tart $10.95
Onion Quiche $12.95
Pork rosemary rillette $9.15
Beet and Parmesan salad &10.95
Cochonailles house made $14.15
Sable parmesan et tomates $13>95
Main Course
Braised beef Shortrib in peppercorn sauce $25.95
Beef bourguignon $24.50
Braised lamb shank with spices $18.95
Halibut on Spinach Puree $29.95
1/2 roasted Duck. sauted fruits $29.95
Rabbit Provencal, on Tagliatelle $28>95
Le Fromage et les desserts
The Desserts To La Regalade
Floating Island, Lemon Tart, Cheese Cake, Cream Catalane, Tart Tatin
Poached Pears In Wine And Spices, Ect..........
The above mentioned is a sample selection of our larger menu and is subject to change.
Le mentionné ci-dessus est un choix d'échantillon de notre plus grand menu et est sujet au changement.